What could we possibly say to describe Mozzarella, that has not been said already?


If Parmesan Cheese is the king of Italian cheeses, Mozzarella is definitely the queen.


Delicious as a starter with tomato, basel leaves and a drop of Extra Virgin Olive Oil, Mozzarella is also the key ingredient to some of the most successful Italian recipes such as pizza or melanzane alla parmigiana.


Secret recipe: serve some fresh Mozzarella topped with some grated Bottarga (see our fish products page) as a starter. For true connaisseurs only.