Produced in Sussex, these delicious goat cheese is the only concession that Little Italie makes to a British product! They won't disappoint you: very delicate to the palate, yet with a lasting distinctive flavour, these small goat cheeses are delicious when spread on bread and flavored with some black pepper. What's more, once you've eaten them (and believe us it won't take long, you get to keep the very practical kilnear jar!